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BAR MENU

 

Snacks and sharing boards
Chicken Wings with Hot Sauce or BBQ Sauce 8.95
Chicken goujons, garlic mayo 6.95
Cod goujons, lemon alioli 6.45
Mixed bread board, herb butter, oil & balsamic vinegar, green olives 4.95 (V)

 

Sandwiches
All served with salad and on a toasted ciabatta
Add fries/sweet potatoe fries £1.50 


Chunky Fish finger, tartar sauce,  7.50
Steak, onion and cheese melt on toasted roll 8.50
Vegan mozzarella with roasted peppers and pesto 5.50

 

Burgers
All served with fries and salad
Beef, blue cheese with stilton and bacon 10.95
Southern Fried chicken with bacon 10.45

Flat Mushroom, mozzerella and tomato relish 7.50 (V)
 

Mains

Beer battered haddock, triple cooked chips, pea puree, tartar sauce 10.95

6oz Sirloin Steak, fries, rocket salad, grilled tomato and peppercorn sauce  11.95
10 oz Ribeye, triple cooked  chips, grilled tomato, roasted flat mushroom and peppercorn sauce 18.50

Items marked as (V) are made with vegetarian ingredients and items marked as (VE) are made with vegan ingredients

Please note that our menu descriptions do not include all ingredients or allergens. This information is subject to change and can updated by our suppliers each  time. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit and always inform us of your allergy, intolerance or dietary requirements. If you have any questions, allergies or intolerances, please let us know before ordering.