SET MENU
(Available 12pm-5pm)
1 Course - 8.95 2 Course - 13.95 3 Course -17.95
STARTERS
Schezwan Pepper Squid Tossed in Garlic Butter with Lemon Aioli & Watercress Salad
*
Chicken Satay With A Coconut Yoghurt & Balsamic Glaze
*
Asparagus Spears Wrapped In Parma Ham With A Shiracha Sauce
MAINS
Buffalo Chicken Wings In A Hot Sauce OR BBQ Sauce With Fries Aioli & Blue Cheese Dip
*
Fish Goujons With A Lemon & Parsley Mayonnaise & Sweet Potato Fries
*
Moules Mariniere With Crusty Bread Rolls & Fries
*
Mini Halloumi Sliders With Sweet Potato Fries (V)
*
6oz Rump Steak With Chunky Hand Cut Chips, Peppercorn Sauce & Baby Gem Salad
DESSERTS
Chocolate Brownie With A Chocolate Sauce & Vanilla Ice-Cream (VG)
*
Homemade Cheesecake With A Fruit Compote & Chantilly Cream
*
2 Scoops Of Cheshire Farm Dairy
Ice-Cream
Vanilla – Caramel – Chocolate - Strawberry